Découvrez nos offres événementielles et privatisation
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PrivatizationOffre comité d'entrepriseComités d'entreprise
Partout en FranceCapacityDe 10 à 12 personnes -
PrivatizationOffre entreprise
Challenge Culinaire
Partout en FranceCapacityDe 10 à 45 pers personnes -
WORKSHOP
Our cooking and pastry workshops take place in our own kitchens. They are led by an expert chef in his field, in small groups up to 12 people.
IMMERSION
Immersive experiences take place in partners restaurants and laboratories. Join a kitchen brigade or a food craftsman for a few hours or a few days.
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