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Privatization

Offre entreprise

Team Cooking

Partout en France

Capacity

10 à 45 personnes

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Privatization

Offre entreprise

Challenge Culinaire

Partout en France

Capacity

De 10 à 45 pers personnes

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WORKSHOP

Our cooking and pastry workshops take place in our own kitchens. They are led by an expert chef in his field, in small groups up to 12 people.

IMMERSION

Immersive experiences take place in partners restaurants and laboratories. Join a kitchen brigade or a food craftsman for a few hours or a few days.
Privatization

Offre comité d'entreprise

Comités d'entreprise

Partout en France

Capacity

De 10 à 12 personnes

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